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Tuesday, March 22, 2011

TANNAT, A HIDDEN TREASURE FROM URUGUAY

When I was growing up in Argentina, I used to spend my summers in Punta del Este, Uruguay. In case you have not heard much about Uruguay, this country is located in South America between Brazil and Argentina, and though its wine production is not as big as other South American producers, their Tannat is one of the best in the world.

Tannat is a red wine grape, originating from the South of France in the Madiran Region. This grape was exported to Uruguay by a French Basque immigrant in 1874, and since then Uruguay has been producing this varietal on a large scale.

Tannat grapes

This wine offers raspberry aromas, deep dark color, and ages well. It is considered a robust wine with a nose of smoke and tobacco which perfectly matches with roasted meats, strong aged cheeses and sausages. Today, you could find great Tannats in Uruguay blended with Merlot and Pinot Noir which are more fruity and softer than the original ones from France.

If you enjoy adding new grapes and regions to your list of wines, then try this wonderful option from South America.

Cheers!

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